肯尼亚微生物测试方法

SCOPE OF TESTING FOR MICROBIOLOGY LABORATORYProductType of TestTest methodInternational standard(Based on)Antibacterial toiletAntibacterial activityKS 03-804 Appendix AsoapApple JuiceYeast and mouldsQTSD/07/TM/11Oxoid Manual 6th Ed.1998Total viable countQTSD/07/TM/10BS 5763 Part 1Bakers yeastColiformsQTSD/07/TM/07BS5763Part21991MouldsKS 05-684 Appendix BTotal Bacterial countKS 05-684 Appendix AWild yeastsKS 05-684 Appendix CBaking powderTotal viable countQTSD/07/TM/10BS 5763 Part 1Yeast and MouldsQTSD/07/TM/11Oxoid Manual 6th Ed.1998ColiformsQTSD/07/TM/07BS5763Part21991Staph aureausOTSD/07/TM/09BS 5763 Part 7BeefextractTotal plate countOTSD/07/TM/10BS 5763 Part 1ColiformsQTSD/07/TM/07BS5763Part219911E.coliQTSD/07/TM/17In House methodSalmonella sppQTSD/07/TM/08BS5763Part41993Yeast and mouldsQTSD/07/TM/11Oxoid Manual 6th Ed.1998ClostridiaQTSD/07/TM/24In House methodBeerH2S producing bacteriaQTSD/07/TM/25In House methodLactic Acid BacteriaQTSD/07/TM/26In House methodWild YeastsKS 05-684 Appendix CColiformsOTSD/07/TM/07BS5763Part21991Staph.aureausQTSD/07/TM/09BS 5763 Part 7SalmonellaQTSD/07/TM/08BS5763Part41993BiscuitsTotal viable countQTSD/07/TM/10BS 5763 Part 1Yeast mouldQTSD/07/TM/11Oxoid Manual 6th Ed.1998E.coliQTSD/07/TM/17In House methodSalmonellaeQTSD/07/TM/08BS5763Part41993Black currant juiceYeast and MouldsQTSD/07/TM/11Oxoid Manual 6th Ed.1998